Bacardi Begins Producing Hand Sanitizers
Published by Bacardi ago
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United States | Spiced | 35% ABV
Launched in 2011, Bacardi Oakheart is the newest addition to the extensive Bacardi collection.
This spiced rum is aged for 1 to 2 years, filtered using a proprietary process, and then flavored with various spices including maple, nutmeg, cinnamon and honey.
Bacardi Oakheart took over two years to name and more than 2700 names were considered. The winner, Oakheart, is a reference to the charred American white oak barrels that house the rum while it ages.
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Smooth & spiced rum with just a hint of smokiness ...
Posted
over 4 years ago
very nice indeed, pleasant flavours smooth as silk and no bitter aftertastes
Posted
over 4 years ago
It was my favourite "rum" (spirit drink) to drink with cola.
My preferred way to drink it in coffee:
Coffee, dairy milk, honey, cinnamon and one lid filled to the brim with this type of Rum.
Superb.
You can of course also drink it mixed and neat and on ice but I prefer the first manner for this type of Rum. To really get the 18th and 19th century taste, there are of course many better brands.
Decent taste for a spiced rum but just like most Bacardi rum it’s nothing special.
Posted
over 4 years ago
Samotný som ho len pre zvedavosť ochutnal,no nie je to rum na večerné vychutnávanie. V miešanych nápojoch však vynikne jeho nasladlost a Cuba libre rozhodne nepokazí.
I was always a rum and coke guy, but found myself in San Antonio Texas for work when I found out the owner of my favorite soccer team wanted to move my team to Austin. Only spiced rum in the shops was Oakheart. Bought a bottle and some coke. Soon ran out of coke. Found the Oakheart straight to be pretty tasty. Not my preferred today but good in a pinch.
Classic rum, like the vanille.....................
'oak barrels to impart a rich and smoky taste'
"Bacardi Oakheart rum review by The Ultimate Rum Shack"
Smooth but it is also very sweet.
"There's a slight burn of alcohol and the spicing is maybe just a bit too much. There is also a slightly jarring aftertaste. It’s a bit smoky and oily."
Published by Bacardi ago
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Er schmeckt künstlich und hat mit klassischen Rum nichts zu tun. Als Mixgetränk jedoch ganz gut.