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Have you found an online vendor selling Pusser's British Navy ”Nelson’s Blood”?
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Virgin Islands, British | Aged | 40% ABV
Pusser’s British Navy Rum 15-Year is a blend of five rums from Jamaica, Guyana, Trinidad and Barbados which are produced in mainly wooden pot stills. The blend is aged for 15 years.
The company derives its name from the British Navy 'Purser' who distributed a daily 'tot' of rum ration to each sailor - a tradition which lasted from 1655 until 1970. In 1979 Charles Tobias obtained the rights to blend the original recipe of the British Navy Rum.
Pusser's British Navy Rum is casually known as “Nelson’s Blood” as a nod to the famous death of Admiral Nelson. After being mortally wounded in a naval battle in 1805, Nelson’s body was preserved in a barrel of rum.
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Herkomst: Britse Maagdeneilanden
Abv: 42%
Fles: 20cl, zakfles
Aroma: molasses, fruitig, aarde.
Smaak: zeer zacht, zoet, karamel,.kruiden, hout.
Nasmaak: lang, zoet.
Een blend van 6 rums gedistilleerd in "wooden pot stills" en zijn gerijpt in eikenhouten vaten op de Britse Maagdeneilanden, Guyana en Trinidad.
Heerlijk rum en een perfecte huisstijl met 300+ jaar geschiedenis.
Aanrader.
Exit:
27/29 gr/liter suiker. Punt eraf.
Full of flavour step up from the blue label
Fantastic navy rum!
Fantastisk historie, og destilleret i et mere end 200 år gammelt potstill anlæg af træ, skaber store forventninger. Men smagen er unik og ganske lækker, lidt cognac præg og fantastisk krydret, uden det virker (eller er) kunstigt.
Dejlig rom der har duft og smag som en ægte Pusser's, men samtidig også en fin sødme. Eftersmagen er virkelig god og lang.
Et overvejende genkøb.
I find it to be course & biting compared to Barbados Rums
Seek it out, you'll be glad you did.
Every rum lover should have a bottle of this.
Can't beat Pusser's Rum
Very distinctive rich fruity slightly malt like.
"The flavour bursts through it is rich and fruity but it also has that dry almost whisky like note. ."
Try to get a well lit shot from the front of the rum label
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Cracking rum, this!
The first thing I noticed was the lovely smell. It has a strong oak and molasses aroma to it with some tropical fruit in there too.
On the taste, well first of all it's... really good! That's the first thing you notice. It has a mixture of sweetness and bitterness which is quite interesting and seems to come and meander in and out over the time that you drink it - even more interesting. There is oak and molasses, fruit (particularly banana and pineapple), a hint of raisin and date. The aftertaste is an interesting slow fade of rooibos tea, with a tingle on the tip of the tongue - a sweetness and a sort of coffee and tobacco bitterness sailing around in there too.
It is a much more viscous rum than most - it has sticky legs and is a little syruppy - but not too sweet. Any sweetness here is balanced out.
If it's not far off what the British Navy drank, no wonder they were not keen to lose the Rum Ration in 1970!! Though I think what they had was not quite as good as this - aside from the Captains and Admirals.