...
Thanks so much for submitting a report. It has been emailed to the Rum Captain and will be actioned shortly.
Have you found an online vendor selling Appleton Estate ?
Please input the URL directly to the vendor page with the rum for sale and we will automatically show it on RumRatings
Distilled using small-batch copper pot stills uniquely designed for Appleton Estate, this rum is a blend of several rums aged 21 years in American oak barrels. Once blended, the rum is re-casked for two years to marry the flavors.
Appleton Estate 21-year rum is produced in Jamaica on one of the country’s oldest and most renowned sugar estates. Each bottle is individually numbered and comes with a signed aging certificate by master blender Joy Spence.
Sort by: Popularity | Newest | Oldest | Rating
Au nez, on note un côté vanillé et l'écorce d'orange.
En bouche, on découvre une finesse de bois, muscade et cacao avec une longue persistance.
Had a pour at Cuba Libre in Orlando. Dark mahogany, great aroma and smooth finish. Worthy of a 9 rating.
The nose of this rum delivers a slightly maple/butterscotch scent. It hits the lips with a bold alcohol burn that continues to develop, but it never completely obliterates the more subtle rum flavors. As the flavor emerges, I get a peppery, maple/butterscotch. The alcohol and burnt sugar flavors linger nicely and are not an annoyance; rather, this rum demands attention without being so overwhelming that I did not want another sip. The finish is very long and fades to a maple/butterscotch flavor that lingers for several minutes. It can be sipped very slowly, and in fact, the flavors encourage a long slow encounter. There is enough of an alcohol burn to dissuade those wanting a sweet drink and encourage those who enjoy more robustness. I did desecrate a couple of ounces of the bottle, and it is amazing as a Mai Tai topper (that ounce of dark rum that gets drizzled across the top). I have less expensive rums for that task, but it was interesting to see that this rather robust rum did not steal the show or unbalance the flavors. While I enjoy this fine rum for its own beauty, I am also pleased that it is not a one trick pony.
Love me some Appleton Estate rum, and this on is my favorite that I've been able to try so far. Absolutely delicious jamacian rum! Still have my empty bottle.
2016 bottling
The rum itself is smooth, flavourful and complex. There are layers to this that need time to appreciate and opened bottle time. The standout flavour for me was the similarity with Australian topaque / tokay muscat without the excessive sweetness. Very well balanced and rounded to deliver a wonderful sipper. Easily enjoyed, respected and consumed - Highly recommended.
We all love to compare - Yes, it is nicer than the 12 but at over twice the price I will not be buying another. The 12 is simply the best bargain rum, at least where I live.
Tastes really good, with a lot of favourite Jamaican funk. No added sugar, perfectly balanced natural sweetness. Smells even better than tastes. And besides all that, this 21 Appleton has a beautiful and very unique box in quality. Great to drink and great as a present.
Nice tropical notes with some toffy and orange flavour. Lightly sweet but very subtle and delicate finish. Not my style of rum to splurge 140 euros on, to delicate for my taste as I enjoy more of an explosion of flavour. Proper rum if you enjoy the appleton 12 and want to step up for a special occasion.
This is an enormous upgrade over the 12 year (that I rated a 5). It still has a relatively weak nose given its age - a certain hollowness alongside a crisp caramel note - but the finish is fantastic, with the full 21 years coming through in the oaky spice and a lingering and complex (for rum) fade.
oaky funky Jamaican rum ! smooth and dry, this is an English style rum that i like !
even if i m not a big fan of English style rums ! it s better than the 15 YO but it s not a 10 for my taste ... also is expensive plus lacks that typical Jamaican funk so my final rating is 8 !
Nice brown sugar and toffee notes with a nice creamy nuttiness underneath.
"Tropical notes of sweet fruits a little orange zest and some nice notes of tropical fruit. It burns slightly on the finish which is very long and satisfying. ."
Try to get a well lit shot from the front of the rum label
To import data from CSV or XLSX, we need the following information from you. Please provide the necessary file format and column mappings. Take a look at an example too!
A header row is required, but your file doesn't need to be in any particular order. We'll use the columns to find the information.
Add RumRatings to your home screen for quicker access. All you have to do is click the icon and then Add to Home Screen
Some people probably enjoy the sting accompanied with fine spirits. While I'm not opposed to it, there's a level which I can tolerate before it gets overwhelming. This rum stands directly on that line. I loved the aromas, the look, the mouthfeel, and especially the aftertaste... But the aggressive nature of the bite (especially on the front of the tongue) was just enough to throw my experience. Still a very quality overall product, but had to knock it down a notch due to that one issue. Salude!