El Dorado 2002 Versailles

Very good rum and how El Dorado should be, without added sugar and with a great punch!

N- Interestingly as well intensely made. Squeezing whole of uncut passion-fruit, breath in the distant fragrant of the fruit with hint of earth. Well lay with rich cafe mocha in the middle and welcoming fume-y notes. Long lasting and evolved well to roasted peppercorn with tinge of brown syrup. (89/22)

P- Mouthwatering, burst of dried fruits of raisin, hawthorn and bitter chocolate. Authentic, earthy, spicy and semi aggressive with refine richness. Dry, tannin with raising fume of charred strength to flex its muscle, just the way how I like my rum. (93/23)

F- Long, alluring mouth coat, dry, herb-y, rum soaked dried fruits sweetness and reasonable depth to mesmerize. In the sea of rum, to encounter a genuine flavours like this are cheer-able. (92/33)

B/B- 92/23

Weighted Rate- 91pt
— at The Rum Bar KL.

Really delicious Demerara. Complex, deep flavours, spices, raisins, plum, coffee, no added BS (sugar etc) - Amen. Love it.

My only problem with this rum is that it's too sweet for me, I would give it a solid 8 but that sugar was too much. Nice vanilla and caramel taste, sweet in the ending. Zero burn, and with 63% looks suspicious (how much added sugar? Didn't found anything online).

I had this rum as an old fashioned. The taste was really good and complex. Starting with a chocolate flavor in the first place I experienced a very intense note of coffee in the aftertaste.
A delicious rum which is unfortunately not one of the most affordable ones.

Strong, sugar-coated almond, coffee bean, damson, milk chocolate, black pepper and thick molasses.

:-)
Colour dark.
Smell is speciel.
Taste is ok.
Aftertaste is to strong for me.
;-)

Very harsh, spicy and strong, but with a certain amount of dried fruit, oak, leather and molasses

A full on intense hit of flavour, sweet, with a caramel aftertaste. Though it is full flavoured and warming, there's surprisingly little burn for a 63% rum. Excellent

At 63%, it's a touch sharp. Caramel on the nose, a hint of tobacco, the molasses is there too. I'm surprised at the sweetness, yet, it's plenty woody, with just a touch of sour fruit in the finish.