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Saint Lucia | Aged | 40% ABV | Pot and Column Still
Chairman's Reserve rum is produced in St Lucia using continuous and pot stills. The rum from these stills are aged for 3-4 years separetly, then combined and aged for 6 more months to marry the flavors.
The first blend of Chairman’s Reserve was produced in 1999 by St. Lucia Distillers, which was founded in 1932, and overseen by the company's Chairman Laurie Barnard.
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This is very pleasant especially with an ice cube or two. It has an ethanol, molasses and caramel nose and taste with a slight touch of oak and spice. It is slightly sweet and has
only a moderate alcoholic kick and burn.
I would not describe it as overly complex, but having said that, the more I have drank it, the more I have liked it. It's grown on me and that is a good sign. There are a few different flavours in it, sitting together very smoothly and enjoyably. At a cost of £23 it's very good value and although it's not as different as the spiced version, it is easier to drink regularly, and I would go through this much quicker. Above all it has a really nice warming feeling and a slight brandy-like heat to it.