Bacardi Begins Producing Hand Sanitizers
Published by Bacardi ago
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United States | Light | 40% ABV
Bacardi Superior Rum is the original Bacardi rum, dating back to 1862 when Don Facundo Bacardi Massó purchased his first rum distillery in Cuba. 150 years later, Bacardi Superior is now manufactured in Puerto Rico, but the recipe remains largely the same.
A unique strain of yeast discovered in the Cuban sugarcane fields is used to produce Bacardi Superior rum. The rum is filtered through charcoal, a process pioneered by Bacardi, before and after it is aged in oak barrels for at least one year.
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Posted
11 years ago
I travel for my work and can find this most places
Posted
11 years ago
Aucun interêt, aucun goût...
Mix it up and don't worry about the label
Posted
11 years ago
Bacardi is to rum that Chivas is for the wisky ... a brand.*
Only to drink for a party If nothing else has
This rum is only suitable for cocktails like mojito's or something smooth like that. It's just a "night club with buddies and ladies" drink.
Posted
11 years ago
One of my son,s favorites, I drink it with him mixed, OK
Posted
11 years ago
Probably the most famous rum in the world! A celibrity mainly due to the quantity produced rather than for its quality, unhopefully :(
It's an industrial rum, not the worst one but far from being the best.
The Ti punch with bacardi is reaaaally easy to drink. However, it's the only one usage of this rum which is not ridiculous. I don't think we can call it rum, it more a preparation for great Ti punch.
Not to use in macerations or ponch.
(My real note is 5, but I've to counter the ignorants fools who note him 8 or 9, like only an old rum should be)
Posted
11 years ago
A must have for mixed drinks
this is my primary mixer
"I often think of Bacardi Superior as “sweet vodka...”
"Bacardi Superior rum review by The Fat Rum Pirate"
It is a white spirit that has a sweet fruity taste.
"It is a very sweet -apple, banana and a little sweet pear are all in the profile."
Published by Bacardi ago
Try to get a well lit shot from the front of the rum label
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So Bacardi is the most common rum that you can find second to Captain Morgan (probably even more common than the Captain). Almost every bar has a bottle of this stuff because of how cheap it is (a bottle runs about 15 bucks at Walmart) and it's mostly used as a mixer. I've never seen this on the rocks or straight up, only as a mixer for things like grog, siren tears (rum lemonade), and with cola. This in my opinion is the WORST rum I have ever had and I mean that. To me this tastes like as if someone filled a bottle with rubbing alcohol and threw a small dram of real rum in there just so they could legally call it "rum". I view this as a rum that college frat boys buy to get wasted because it's cheap. In all honesty if this is the only rum at the bar then I just switch to whiskey because I cannot stand the way this stuff tastes.
I rated this stuff a 2 because this stuff truly is gasoline like in fact it even smells a little like gasoline. When our local Pirate Fest comes to town they carry this stuff for their drinks and I always have a friend bring a bottle of Kraken or even Captain Morgan so I don't have to drink Bacardi. Seriously there are so many beautiful rum options available and if money is an issue Captain Morgan or Kraken (my favorite of the cheaper rums) are fantastic options. I won't rate this a 1 because that's far to harsh but this rum isn't suitable for anybody other than college frat guys wanting to get wasted.