This is a very strong tasting rum. Very heavy on pot still rum and flavor. This needs to breath for a while in the glass to really open up. It like a radio wave it hits you with strong spice three times going up and down. Really nice stuff that is finished for 6 months in a port cask. Average age is 7 years. They had none available at the distillery when I went. The trip included a trip to Doolittle's Restaurant and Bar across the Marigot bay on boat where I had my first glass. I found a bottle luckily for 22 US at the airport before I left.