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Santa Teresa 1796 rum is produced in Venezuela and aged using the solera system that blends rums aged between 4 and 35 years. Before bottling, the rum is aged for a further year in large French oak casks to marry the blends.
This rum was first created in 1996 to celebrate the 200th anniversary of the establishment of the distillery, the Santa Teresa Hacienda.
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This was the first aged rum o tired and was a great entry point. Great taste, good price point.
Posted
6 months ago
Vลฏnฤ: Starรฝ dub mรญsรญcรญ se s hลebรญฤkem a vanilkou,
Chuลฅ: Naslรกdlรก, tรฉmฤล mlรฉฤnฤ ฤokolรกdovรก, koลenรญ, vaninilka, dubovรก, lehce lihovฤjลกรญ,
Dochuลฅ: Jemnฤ ลกtiplavรก, staro sudovรก, naslรกdlรก, kratลกรญ
Celkovฤ je takovรฝ na prvnรญ pohled nenรกroฤnรฝ, ale skvฤle vyladฤnรฝ
7,7/10
Posted
7 months ago
ะะปั ะผะตะฝั ััะพ ะพะฑัะฐะทะตั ะธ ััะฐะฝะดะฐัั ะธัะฟะฐะฝะพัะทััะฝะพะณะพ ััะธะปั ัะพะผะฐ. ะะณะพ ะพะฑัะทะฐัะตะปัะฝะพ ััะพะธั ะฟะพะฟัะพะฑะพะฒะฐัั. ะะพ ัะตะฝะฐ ะบััะฐะตััั.
Personally, it didn't match up with what I like in a rum. I enjoy smoother and sweeter rums, where as this one is more "spicy" and dry with a decent bit of alcohol burn. Having said that, I actually enjoyed this rum, which I think says a lot since I usually don't like these kinds. It had a lot of flavor and tasted to me like what you think of when you try to describe rum to someone. Not my favorite, but I know a lot of people would enjoy this one.
Posted
7 months ago
Sweet and well spiced with a nearly perfect balance of alcohol%
Posted
8 months ago
At first I though it's maybe too dry, a bit excessively whisky-like. But as I slowly drained my 1L bottle, I become more and more enamoured with it. Rich, balanced, with great scent, very fine sipper and an excellent addon to drinks, turning any daquiri or mojito into a 5 stars bevarage.
I'll definitely buy it again in the future.
Posted
8 months ago
A very well rounded rum with fig, dates, sultana raisins, slight apricot, caramel, milk chocolate, vanilla cream, brown sugar and some cinnamon spiciness in the background. A finish of medium length yields more sugary sweetness, toffee notes, chocolate, sultanas, some burnt caramel and charred wood notes at the tail end.
Posted
8 months ago
Itโs okay for sipping but has a flavor Iโm unsure of, would not buy again.
Posted
9 months ago
First of all, I like that the rum is not sweet; even though it might contain around 4 gram sugar per liter, according to the nutrition sheet from the producer: https://www.bacardilimited.com/nutrition/santa-teresa/
Depending on what I drank or ate before, the rum tasted bland or complex - fruity, raisiny, notes of coffee and more.
That's why I'd recommend it to most rum sippers, as a rewarding experience.
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Fantastically Smooth
9
/10
out of 10
This was given to me by a bourbon drinker. His wife bought it for him in error. This is very easy on the pallet. Perfect for sipping.