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Koloa white rum

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3 Koloa White ratings

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I really like Koloa rums. Their dark and spiced rums are amazing, and this is really nice too for a white rum.

Tastes and smells of sugar cane, a peppery spice, and a hint of vanilla.

For light rums, I rate it just a bit below the Diplomatico Blanco, though I prefer the Vizcaya Cristal and especially the Banks 5-Island even more.

Another nice rum from Koloa!

From my perspective, this light rum is Koloa's best, and it's all downhill from here. I actually think they just make this one rum—no unique distillations, no aging—and then use it as the base for all their others.

It's made from sugar cane mash, so it's a bit harsh and green, but works well enough when a light rum is called for. But at this price? It's an OK souvenir if you visit, but little more.

Silver rum seems like a waste and this one is kind of expensive. You can get a pretty good aged rum for the same price. Now the dark, spiced and coconut koloa rums are worth a try and I am hoping to get a bottle of koloa coffee flavored rum soon.