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Havana Club Añejo Especial is a blend of rums aged for up to five years produced from the fermented molasses of sugar cane harvested in Cuba. The molasses is combined with yeast and water, distilled using column stills, and aged in white oak barrels.
Havana Club was founded in 1878 by Jose Arechabala and later nationalized after the Cuban Revolution in 1959.
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I always have a weak spot for this rum. It's a nice and easy drink.
I was hoping for more. It is just fair to ok. Good in a pinch or for a mixer.
Made very nice Cuba libres with this one. Also enjoyed it neat. However, I have moved on.
This is probably the minimum quality for sipping. It is good for cocktails but it might be a beginner's rum to decide if sipping rum is your thing.
New Look & Recipe for Havana Club Añejo Especial Rum
"Havana Club Anejo Especial rum new bottle and recipe launch by The Floating Rum Shack"
Some oaky spicy notes.
"It’s very heavy with vanilla and the caramel and brown sugar notes are too much. The rum is quite smooth and not very rough."
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Good for cocktails
7
/10
out of 10
My favorite rum for cocktails with a very good price. Great flavour