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El Dorado Special Reserve 15-Year rum

El Dorado Special Reserve 15-Year

Guyana | Aged | 43% ABV

El Dorado Special Reserve 15-Year rum is crafted from 15 to 25 year old rums that are then blended and married together in bourbon oak casks. Prior to blending the original batches are distilled using 4 unique stills - the Enmore and Diamond Coffey stills, the Port Mourant double wooden pot still, and the Versailles single wooden pot still.

The bottle of El Dorado Special Reserve 15-year was inspired by the the old hand-blown flasks used by sugar planters on the banks of the Demerara river.

8.0/10
960 ratings
Recommendable to most
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960 El Dorado Special Reserve 15-Year Ratings

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James Young πŸ‡¬πŸ‡§ | 21 ratings
Posted over 9 years ago

Very smooth and more complex than the 12, I always have a bottle in my collection. A must for rum drinkers!

Gary πŸ‡¨πŸ‡¦ | 24 ratings
Posted over 9 years ago

This is an old stand-by for me. Delicious either neat, with ice, or mixed with coke, this is a fantastic rum. Bursting with flavours and smooth to boot!

Scott T πŸ‡ΊπŸ‡Έ | 122 ratings
Posted over 9 years ago

I will just say this is very similar to the 12 yr in that it is a robust rum that is highly sweetened with added sugar, to the tune of 30 g/ltr. This is not nearly as much as the 12 yr which is 45 g/ltr but it it still near the top of the scale according to the Swedish and Finnish lists I have seen.

At least this is a rum that is not overwhelmed by the added sugar, as are some I have had.

Helena Tiare πŸ‡ΈπŸ‡ͺ | 110 ratings
Posted almost 10 years ago

Full bodied in flavor, it was my first "rum-love" many many many years ago... nowadays I learnt that it has a whole lot of sugar added, around 31g/L and I was disappointed to learn that. I don`t want a bottle full of added sugar, I want a bottle of rum! I want rum that is pure, not full of sweetening crap. Rum is not supposed to be sweet, it`s a misconception that rum is sweet because itΒ΄s made of sugarcane. During distillation the yeast converts the sugar from the cane into alcohol and no sugar is in the rum after distillation is done.

Gerald πŸ‡¦πŸ‡Ή | 21 ratings
Posted almost 10 years ago

the 12 year old one is less sharper , more taste , and cheaper for me.
Nose: little bit sweet ,alcoholic. light sharp, spicy ,oak, fruity , caramel, smoke , wood
Taste: little bit sweet ,alcoholic. light sharp, spicy ,dark fruit , caramel,vanilla , smoke , wood

Mike McPhee πŸ‡¨πŸ‡¦ | 13 ratings
Posted 11 years ago

Similar to the 12 year old as it can be enjoyed on the rocks or mixed. It adds a variety of flavours to cola & truly enhances it. With the dark colours & attractive aroma it is one every rum connoisseur should have on hand.

Don Tucker πŸ‡ΊπŸ‡Έ | 193 ratings
Posted 11 years ago

I bought a bottle of this as my introduction to El Dorado. I really like to sip it. The 21 YO is in it's own class, but you will not be disappointed with the 15.

Trini Yank πŸ‡ΉπŸ‡Ή | 41 ratings
Posted 11 years ago

Drier than 12 and slightly less flavor, but still one of the best sippers out there. A bit pricey only when compared to other ED products, but much better value than Zacapa or Mount Gay.

Steve Drda πŸ‡ΊπŸ‡Έ | 6 ratings
Posted 11 years ago

Deep amber, mahoganey in color. medium legs that slowly drop. Nose is fruitcake & tobacco with a hint of charred oak. taste is orange peel and spice with a nice finish that includes a little leathery tobacco note. This was the rum that "hooked" me and the rum that all others will forever be forced to live up to.

robertwb πŸ‡³πŸ‡Ώ | 12 ratings
Posted 15 days ago

Nose is orange peel to me. I get wood up front finishing with vanilla and sugar.




Brand Details

Type: Aged
Company: El Dorado
Country: Guyana
Name: Special Reserve 15-Year
ABV: 43%
Years Aged: 15
Raw Material: Unknown
Process: Pure blend (1 distillery)
Distillation: Unknown
Women Led: No

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