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El Dorado 12-Year rum

El Dorado 12-Year

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Guyana | Aged | 40% ABV | Pot and Column Still Distilled

El Dorado 12-Year Rum is composed of a blend of aged rums, all at least 12 years old. The rums are distilled using a combination of stills including coffey stills and a double wooden pot still before being aged in bourbon oak casks.

Demerara Distillers of Guyana produces El Dorado 12-year rum and is the country's last remaining distillery, with origins tracing back to 1670. The name ""El Dorado"" references the legendary city of gold that is said to be in the country's Rupununi region.

7.6/10
1384 ratings
Recommendable to most
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1384 El Dorado 12-Year Ratings

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Oliver 🇨🇦 | 4 ratings
Posted 7 years ago

Lots of banana and fruit. Quite sweet, but still a decent sipper.

MeyersFan 🇺🇸 | 5 ratings
Posted 3 years ago

A smooth and sweet rum with great texture. Very nice with hints of Carmel and Vanilla. Cheers!

davevr 🇺🇸 | 5 ratings
Posted over 3 years ago

Not bad, a bit too much burn for the payoff. Wide flavor that fills the mouth. Some banana notes.
Good for sipping.

Hefron 🇨🇿 | 116 ratings
Posted over 3 years ago

Hladký, nasládlý, vynikající chuť a vyvážené aroma. Není ostrý. Rychle dochází...

Mujuru 🇺🇸 | 152 ratings
Posted over 4 years ago

*Update* Since my original review and edit, I have since discovered that this rum contains chemical flavoring additives beyond just sugar. I personally don't mind added sugar by itself, but I draw the line at any non-natural flavor additive in rum beyond sugar. The ALKO notes via therumproject list this as containing additives beyond sugar. I deduct 2 points off of my original scores for rums that I discover containing flavor additives beyond sugar that do not disclose them. In light of those findings I deduct 2 points from my original score. According to ALKO, El Dorado's 15 Year contains no additives beyond sugar so its rating remains unaffected (and I highly recommend that rum).

This rum has a wonderfully complex nose of oranges, molasses, apple, and vanilla. These aromas hit you immediately. Upon first impression on the palate all of the above flavors are present and it is delightful. Unfortunately, if you drink it neat the mid-palate has a modelers glue taste which I dislike, which could be explained by the amount of added sugar. However, if enjoyed on the rocks that dissipates. The aftertaste is absolutely lovely comprising of Apple, figs, and caramel that lingers quite a while. Given this experience, I think this rum is best enjoyed on the rocks and allowed to sit a moment. This allows the delightful aromas and wonderful aftertaste to remain while eliminating the more chemical mid-tongue experience. Neat this rum is a 6; on the rocks and allowed to breathe this rum is easily an 8.

**Additional Note** I have found this rum to be the PERFECT baking rum. It’s sweetness and orange notes add amazing character to Rum cake and Crema de Mascarpone recipes

Post edit: Having tried the 15 Year, the 15 year is far superior as a sipping rum, though the 12 year is better as a cocktail rum

Nose: 8
Palate: 5
Aftertaste: 8
Smoothness: 6
Versatility: 9
Price: 7

Total: 7.1

M.R.J. 🇫🇮 | 201 ratings
Posted over 4 years ago

This is NOT a great example of Demerara. Too much sweetening done - It covers flavours badly. The age statement is hard to believe from taste, no oak present. Just burned molasses, and sugars.

Lembu 🇫🇮 | 7 ratings
Posted 6 years ago

I don't know how this rum won any prices with so much added sugar. It's not a bad rum, whole profile is quite basic (similar to zacapas) but that added syrap sweetnes is a real turn off. Maybe for a teenager taking first sips of alcohol this can be very nice experience but for a grown up man - no, no, no.

Viktor 🇺🇸 | 16 ratings
Posted over 6 years ago

As my rum palate has developed I have found this rum to taste better and better. It seems to me like a sweet finishing whiskey, that smells much sweeter. I find oak and Carmel on the front, but sweet vanilla and toffee on the finish. Mellow sipping rum, but not as mellow or sweet as the 15 year. I like the 15 more, but if you aren't a fan of sweet rum the 12 is a great choice.

Diana Roberts 🇨🇦 | 4 ratings
Posted over 7 years ago

This is a Rum for Rum drinkers. I prefer not to mix it, sometimes i will add ice
Absolutely my favorite Rum. I get a sweet woody spice taste with hints of fruit and a mild warm finish.
Affordable price for the quality of the rum

Rumtastic 🇬🇧 | 20 ratings
Posted 8 years ago

Nose: Oak. Immediately there is wood on the nose, some liquorice and a touch of aniseed. A little tar, some petrol and smoke. Once the savoury notes die down there is some sweet honeycomb, caramel, almost bourbon’esc. A lot going on in there, lovely nose.

Palate: Sweet delivery, shame – too much sugar. Good mouth-feel. The sweet hit moves out of the way and then it’s oak again, but more restrained than on the nose. Little of that liquorice with the smoke and then it gets fruity; bananas and that dried tropical fruit that you get in those snack packs in the “healthy” section of supermarket aisles. This actually reminds me of single pot still Irish whiskey, think Redbreast 15 year old if you’ve ever had that.

Finish: Medium in length and stays sweet; that honeycomb is back, caramel, some vanilla and a touch of milky coffee. A little tiny bit of smoky leather in there somewhere too. Given the sugar that is in this it’s not bad at all actually, sticky on the lips still but the sugar isn’t dulling it down half as much as I expected.

more here:
https://rumtastic.wordpress.com/2016/01/19/el-dorado-12-year-old-review/

DrMajki (PREMIUM) 🇨🇿 | 17 ratings
Posted over 8 years ago

Jantarová barva, jemnà vyvážená chuť. Ideální k večerním posezení s dýmkou




Brand Details

Name: 12-Year
Years Aged: 12
ABV: 40%
Type: El Dorado
Raw Material: Unknown
Process: Pure blend (1 distillery)
Distillation: Pot and Column Still
Women leading Rum: No

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