Diplomatico launches new cigar to pair with rum
Published by Diplomatico ago via Cigar Afficianato
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Venezuela | Aged | 40% ABV | Pot Still Distilled
Diplomatico Reserva Exclusiva rum is distilled from molassis in copper pot stills and then aged in small oak casks for on average 12 years before being bottled.
Produced in Venezuela, which has a rich rum history dating to 1896, the Diplomatico Reserva Exclusiva distillery is located on the northern slopes of the Andes mountains.
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One of my favorites. Perfect balance of sweetness and spice
Posted
almost 2 years ago
Very sweet, hollow caramel/vanilla, buttery. Almost sweeter somehow on ice, huge butter and cream, but still very sippable. Obvious (large) sugar addition, maybe too much but maybe that's the point here.
Posted
almost 2 years ago
I tried it in the restaurant and I like the taste and flavor. Smooth rum good for sipping.
Posted
almost 2 years ago
I really liked this. The only thing that got me is the sweetness. It’s not too sweet, but sweeter than what I am used to. The smell and flavors were great though. Would buy again, but will try others too.
Great tasting rum, very smooth highly recommended!
Posted
almost 2 years ago
This is ok for breaking people into the rum world.If you are an experienced rum drinker stay clear of this one.
Výborný rum na pitie po náročnom pracovnom dni. Pekná vôňa a jemná chuť tohto rumu ho radia medzi top čo som vyskúšal. Kocka ľadu a plátok citróna doladia zážitok. Zatiaľ rum ktorý mi najviac chutil.
Uno dei migliori sul mercato.
Ottimo rum da bere post pasto o in serata, magari accompagnato con un po' di cioccolato fondente al 85% minimo.
Vivamente consigliato per chi vuole iniziare a vivere il mondo del rum.
if this is a liquor i ll talk about it, but is a distillate with sugar (additives) added (41 grams per liter) ... sorry guys, i have it, it s famous (and we sell it a lot) but ... don t understand why so much people give high rating to this,
i love rum, whisky, cognac, brandy, fruit distillates, and i m sad to see what is happening to the rum world,
where so much so called premium brands tend to sugarize their products
and even guys who know this give 9 or 10 to such stuff !
it s ok for a liquor site but not for a rum site ! and it s a popular one that sells well so i have it but i don t appreciate it ! i can drink this with coke but with some fresh lime juice, don t like it even in a daiquiri (rum, sugar syrup and lime)
Posted
2 years ago
A bit annoyed with the added sugar but nevertheless lovely to sip. However, I find I cannot have too much as otherwise turns a bit sickly after a while… so smooth.
"The palate evokes chocolate sauce and the sweet toffee, fudge and tropical fruit flavours from the nose"
"The nose is dominated by notes of caramel, toffee and crème. On the back end of the aromas, I can detect a hint of smoke and pineapple"
via Inu A Kena
Smells sweet. It is fruity, oranges, grapes and raisins with scents of chocolate and a sweet almost syrupy.
"The tasting notes on the site are very accurate vanilla, fudge/toffee sauce are noticeable as are notes of vanilla and a finish which is slightly bitter like cocoa which leaves a hit of oakiness on the taste buds. The finish is pretty short. ."
Published by Diplomatico ago via Cigar Afficianato
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After much hesitation I was disappointed.
7
/10
out of 10
I walked past this bottle a sum total of 400 times and never pulled the trigger on it because something always seemed like a better buy for it's price. I finally bought this guy and gave it nothing but high praise before having it. Now my thing is I quite enjoyed the younger brother of the Diplomatico's was it outstanding? No but it was a a very nice not just for the price but in general. So I finally decided to buy this ugly bastard of a bottle and give it a try. First pop of the top it has that same spice fragrance that Bumbu and Kilo Kai have in it. Which made me excited because for reasons unknown that certain spice is quite good at making a well composed blend, i.e. removing the alcohol burn and making it one complete taste. Pouring it in the glass you get an overburden of alcohol smell and oak. Which is fine by me. However 1 quick swig of this and even letting it breath you get a large bit of burn. It's a very dry burn too, the worst kind. Now I mean you get the oak aged taste with a very very minor hint of that secret spice however the harshness over powers the flavors. After incinerating my tongue with repetitive intake of said liquid in an idea that the harshness would stop eventually (sometimes the first sip of any rum can be harsh) to no success. Ultimately I have found that the anejo is a much better rum in both cost and taste and I will continue to buy that bottle it need be rather than this. Mixed down it's actually a very nice drink with some strong oak and alcohol flavor however when I am paying $40+ for a bottle I don't like mixing. I want to enjoy it for all it's worth rather than polluting with diet coke. Save this one for the shelves and go for the Anejo.
*PS the secret spice is banana