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Angostura 1824 12-Year rum

Angostura 1824 12-Year

Trinidad and Tobago | Aged | 40% ABV

Angostura 1824 rum is a blend of rums aged for at least 12 years in oak barrels. The aged rums are blended, re-casked, and upon maturity hand-drawn for bottling.

This rum is named and crafted in honor of Dr. Johann Siegart's founding of Angostura house in the city of Angostura, Venezueala in 1824. Angostura 1824 rum production is now based in Trinidad.

7.6/10
259 ratings
Recommendable to most
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259 Angostura 1824 12-Year Ratings

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Puppet Mstr πŸ‡¨πŸ‡¦ | 38 ratings
Posted over 6 years ago

If you like lightly sweet, oaky rum, this is for you. If you can find it, nab a bottle. Great with steak. Tastes are oak, molasses, a touch of sticky honey, and a coy bit of cherry at the end.

Chris πŸ‡©πŸ‡ͺ | 11 ratings
Posted over 4 years ago

First impression: fruity, soft, raisin and a long finish.
Nose: orange, plum, raisin, vanilla
taste: smooth, round, full in the mouth
perfect rum and everybody darling in the tasting.

Ryan πŸ‡ΊπŸ‡Έ | 27 ratings
Posted over 4 years ago

Tried this rum at a restaurant because it did not have any of my go to rums. I actually liked this rum a lot. It was balanced and not overly sweet. I don’t like sweet rum. I’ll buy this one again.

Cindymneman πŸ‡¨πŸ‡Ό | 5 ratings
Posted over 4 years ago

Was a quite expensive bottle, but we did not like it straight, on the rocks, mixed...

ripperussr πŸ‡¨πŸ‡Ώ | 475 ratings
Posted over 4 years ago

Caramel and vanilla in the aroma. Quite sweety start of the body and almost no tail.

je_farley πŸ‡ΊπŸ‡Έ | 106 ratings
Posted over 4 years ago

A wonderful nose that hints at things to come. Perfect neat with a full range of flavors with a slight burn with some sweetness. Great for sitting in front of the fireplace.

Added just a touch of coke to try later and enjoyed that immensely. Changed the profile slightly but still had a broad flavor profile.

Overall this is a better sipper that the 1912 and will get a spot in my bar.

Vicke πŸ‡ΈπŸ‡ͺ | 74 ratings
Posted over 4 years ago

Nice sipper with lots of flavours. Sweet but not to sweet, vanilla, tobacco, butterscotch and with an hint of smokiness.

Snookerman πŸ‡¬πŸ‡§ | 167 ratings
Posted over 4 years ago

First, I found this way better than the disappointing 1919, which I found oily and lacklustre. This has a lot more oak, molasses and fruit (possibly mango and banana). On the negative side, the added sugar seems to dampen the experience rather than add anything at all to it. I also found it had a slight burn on the aftertaste.

Underdog πŸ‡ΊπŸ‡Έ | 21 ratings
Posted over 4 years ago

Deep amber color. Molasses and vanilla on the nose. Upon sipping, you are hit with a sweetness that mellows out to oak. Then there is a subtle bite ate the back end as burnt banana and toffee exits the nose.

ShaneD πŸ‡ΊπŸ‡Έ | 14 ratings
Posted over 4 years ago

Wonderfully smooth, complex, and reserved. Flavors of oak, leather, and tobacco make this an excellent sipper and it's certainly worth making it last at the price point. It would be a travesty to mix this with Coke or even make something basic like a dark n' stormy with this rum. In fact, I currently use it only in my zombie (with a generous 1.5 oz pour) which is a kick in the face best enjoyed by lovers of rum in the first place. It takes a lot for me to really view a rum as something primarily to be enjoyed neat (as a tiki cocktail enthusiast) and this is the first rum that really makes me feel guilty for mixing.

Edwwa πŸ‡±πŸ‡Ή | 50 ratings
Posted over 4 years ago

Rum starts from dark chocolate taste and goes to oak. Didn't liked this angostura.




Brand Details

Name: 1824 12-Year
Years Aged: 12
ABV: 40%
Type: Angostura
Raw Material: Unknown
Process: Unknown
Distillation: Unknown
Women leading Rum: No

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