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Clement vieux rhum

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41 Clement Vieux 3-Year ratings

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Le boisé est très, voir trop présent en bouche. Pas top pour terminer votre repas. Les arômes sont étouffées ...


Aromat discret, bine primit On The Rocks, foarte echilibrat, distins! Chiar deosebit-premium.. More or less depinde de preferințe.


One of the first bottle I got to start my rum journey so I was not so experinced.

Although I remember it was very strong in alcool and woody. Have to taste it again !

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Ce rhum est un peu grossier dans le sens ou le gout boise est trop present.je prefere le vsop un peu plus fin.si vs aimez le boise c un rhum pour vous.mais il y a mieux.......


un rhum un peu trop brut, difficile de le boire sec.
En ti vieux ou en vieux coca, il convient bien.


Je trouve le "boisé" beaucoup trop prononcé. Tout simplement pas dans ma palette ...pour l'instant .


Too much alcohol flavour, didn't taste much else. Decent when mixed with soda, but would use a cheaper rum for that.


Mon premier rhum vieux agricole, pas un grand souvenir.
Le côté boisé est omniprésent, ce rhum manque de subtilité à mon goût.
Il passe mieux en ti punch.
edit : j'en ai goûté récemment, très passable, sec, alcool et boisé omniprésent
4, pour le design de la bouteille.


Mijn eerste Rhum Agricole. Gemaakt van suikerriet sap ipv molasses. 3 jaar gerijpt. Wat scherper dan andere rums maar toch nog lekker. Zoetige afdronk van caramel. Mijn interesse is gewekt, op zoek naar meer franse rummetjes.


Mauvais en dégustation mais parfait en Cuba Libre ou en "ti-vieux".
En dégustation je trouve le "boisé" beaucoup trop prononcé.


Add 3 points to the score if you like Rhum Agricole's. I don't fancy the Clement 3 year at all since it is way too dry for my taste. There is strong burn at the end. Even mixing it, and you will still get the burn through.


Rum festival cardiff! 3 year old fresh and floral with a touch of spiciness it's smooth and sweet and slightly dry

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une attaque forte limite agressive de grosse note de bois et d’épice.


Maybe not the best one to get yourself introduced in the world of Rhum agricole: taste of wood way to pronounced, and a taste of pure alcohol with an aftertaste of 'cane sugar' (not kidding). Looking for better..


First time trying Clement..very sweet on the tongue..lots of fruit...but a very strong alcohol finish...a good rum..but a little expensive


I was looking forward to tasting a classic vieux agricole. I'm underwhelmed. It has that classic grassy finish, but aging does not seem to have mellowed it much. It will be relegated to the mixing shelf.


Couldn't drink this by itself but was pleasant when adding a mixer of your choice.


Un rhum puissant mais boisé, léger en bouche...on peut se permettre ce genre de bouteille vu le prix, ca peut être une bonne base pour un cocktail type old fashion ou un bon ti punch !


Un rhum assez sympa mais un peu trop commun! Il n'a rien de particulier mais se laisse tout de même boire!


Ein wirklich netter Rhum.
In der Nase frische Früchte, Quitte, Apfel, ..., wer zählt mit ?
Im Gaumen geht's zur Sache, die 44% Vol. schlagen voll durch,
ein wunderbarer Aromaträger.
Reife Früchte mit leichten Vanillenoten werden einem in den Mund getragen.
Im Abgang elegant etwas prickelnd, erinnert mich an Galvados.
Ich liebe diese "leichten" Rhum Agricole im Sommer

A really nice Rhum.In the nose fresh fruits, quince, apple, ..., who counts with?
On the palate, the 44% Vol. hits you fully
A wonderful aromatic carrier.
Ripe fruit with light vanilla pods are put into the mouth.
In the finish elegantly tingling, reminds me of Galvados.
I love those "light" Rhum Agricole in summertime


Bit awful to have with coke but this is a nice selection rum that would not be welcome on most shelfs...


I bought this thinking it would be a good supplement for VSOP which I can't find in my area. Its definitely drier and not nearly as sweet as traditional rum, obviously because it isnt. It wasn't bad in my tiki drinks but will need to try more to better understand it.

Edit* I enjoy this a lot more now. I had only experienced it in cocktails and Dont prefer what it adds in a cocktail.

Sipping is a entirely different experience. It's quite good neat or with a little ice.


A real smooth Rhum, one of my few discoveries from my Rum advent calendar


C'est toute la difference. Le rhum est destille du sap de canne et pas de la bagasse.
J'ai vue la plantation et la distellerie. Il y'a peu meilleur.





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