Thanks so much for submitting a report. It has been emailed to the Rum Captain and will be actioned shortly.
This is a delicious rum from start to finish. Somewhat sweet with nice butterscotch tones to it. Does make my tongue tingle. This has joined Vizcaya VXOP & Plantation XO 20th Anniversary as my official sipping rums. I place this third in line because although I would be hesitant to use this in Coke Zero or as a mixer, the butterscotch and toffee undertones would really be an asset. So consider this a hugely delicious versatile rum.
Any rating lower than a 9 for this rum is nonsense! It's a godsend...and King of the Agricoles!
Oak, vanilla, and caramel are the dominant flavors with hints of brown sugar, molasses and maple syrup. The nose is almost candy-like. It finishes like silk, smooth and luxurious with no bite at all and with a pleasant tobacco note. This is not a hot or spicy rum and despite its 23 years in a barrel the conspicuous tobacco note is not burnt or foul tasting, more like a very well maintained high quality cigar. It has a deep cherry wood color and a thick, rich body that sticks to the glass. This rum needs to breathe a bit before drinking, I say at least a half hour. The next day I chilled it in my freezer and it was amazing, more candy like.
This is a sipping rum and I know its not the smartest thing to do with a rum such as this but if you add it to Coke you'll have Vanilla Coke with a kick! I'll be buying this rum again next week... I'm glad to have taken this one off my wish list. For $42 a bottle this rum is actually under priced!
Edit: I've always said the best way to really get into a rum and discover its character is to get hammered off of it! I did that this weekend. I woke up and there was that beautiful tobacco note lingering in my nose and the taste of vanilla beans in my mouth. Then, three hours and two Gatorades later I got out of bed. Yes, this is a very fine rum...but it delivers a crippling hangover! Play with caution.
Found a bottle of this recently. It is thee best drink I've ever had. Let it breath for 15-20 minutes. It is similar to the 12 year old, which I reviewed as my "new go to," but the flavors are more incredible, it's smoother, and it is a beautiful rich mahogany color. It is slightly but not overly sweet. There are hints of oak, vanilla, tobacco, banana, and other fruits. I prefer it with ONE ice cube, which I won't call on the rocks, but giving full disclosure. It is hard to find, but if you can find it buy it. If I could have 3 oz of this every night I would consider myself in heaven.
Sugar: 2 to 5 gpl. The 23 year old is sweeter, more complex and is a darker tone of mahogany than the 12 year old. The 23 has a lot more aroma and taste with a much longer finish. You can tell from the smell and taste that is has spent a lot more time in the barrel. Molasses, pecans, caramel, vanilla, and plums or apricots, are tastes and smells that I found. The surprising thing is that the 23 year old is just a few dollars more than the 12 year old, but. Skip the 12 year old and go for the 18 or the 23 year old version. Personally I prefer the 18 year old version.
. . . It's so close in taste and quality to the 18 year. Don't pay a lot more for this than that but if you're only talking a couple bucks difference then sure. This is a great rum. I gave the 18 year a 9 by rounding it up from 8.5, this is probably a true 9.
it was definitely on my wishlist, my friend managed to deliver it at last through www.whisky4you.eu
As we opened the bottle,we had high expectations.The rum is very hyped and not existent in shops in Europe.
First we thought we have a dram of a Quater-cask whisky,but not of a good kind. Bitter,almost not enjoyable.We thought it's a faulty batch,or the cork was maybe too old and too much air destroyed the aromas.
But we sought a 2.chance,fairly. So we let it breathe for a hour or so. And voilá- the horrible bitter oak vanished and a true great Dominican appeared. Caramel,molasses,christmas spice on the palete,the oaky bitterness was present but formed a good unity with the other aromas. So this is maybe the first rum i tasted which really changes a lot after breathing.The rating of 7 is because of the first disappointing experience,else it would be a strong 8
The aroma was even better than the flavour....ok nearly. Silky smooth with banana, vanilla and butterscotch. A saver for special moments.
Just another bottle for the little collection i got. Cant help it, i must have something to collect :)
I was super impressed by the Kirk & Sweeney 12 Year Rum, so I bought their 18 and 23 year rums. Those are even better! What's more impressive is that they are both primarily based on sugarcane (agricole), which I've never cared that much for before these. The 18 is pretty close to the 23 in taste; in fact they're almost equal. The 18 is just a bit sweeter, while the 23 tastes just a bit more aged (much like the difference between the El Dorado 15 and 21). I like both sweet and aged, so I'm torn between the two. I'll give the 18 a very slight edge over the 23, just like I give the ED 15 a very slight edge over the ED21. But I definitely believe they are both very good. Vanilla, sugarcane, caramel, nutmeg, oak, and just a hint of sherry. The nose is incredible. You've GOT to try these!
Easily approachable and exceptionally smooth. Lovely presentation (I don't want to know how much has been spent on marketing this product.) Will update if I get another chance to try it.
I have read a lot about K&S 23 and this rum had been on my wish list for some time. At $129 CAD, in my area, my expectations were high. After sampling this rum I must say it was a big disappointment. While the rum is smooth, I found the oakiness overpowering to the point that other flavours were hard to detect. Other reviews mention that the rum improves once it breathes but my initial experience was indeed very disappointing.
Super lækker smag. Især hvis den får lov til at hvile i glasset i 10-15 min. Lækker duft og eftersmag også. Absolut en rom jeg vil anbefale👍
Very smooth with a caramel woody taste but not too sweet
Cest le meilleur rhum que jai goûter à date note de vanille avec une fin un peu épicé vraiment doux incomparable!!
It is a smooth tasty sipping rum with all kinds of flavours
Rich, complex, smooth, just flat out delicious. Yes I drink it with a mixer and I love it that way!
For a rum at this price........ the taste hits you with a boom in the mouth, and then VERY shortly after - NOTHING......... the taste is gone. A very hyped rum, that lack a lot in taste.
Rating kommer når jeg er blevet ædru eller i morgen.
for me it burns a Little to much. The Tast is smooth & sweet. nice Ron.
Was looking forward to this having tried the 12 and loved it. The taste was beyond good, the reason I didn't give a 9 is that is had a more harsh finish than I would have expected, sipping it neat and rocks Guess what though, still finished the bottle. Found a local store selling it for $40, $7 less than I paid, so I'll be getting it again
Last year when I was in Vegas they had just sold their last bottle of the 23 year old so I had to settle for the 18 year old.
This time I managed to nab the 23 amongst a few other select choices (more on them later).
Sitting down with this bottle I expected it to be an 8 or a 9; if nothing more then the fact that it is aged for 23 years.
But alas; you can't always assume that age makes everything better.
Actually; the extra aging over the 18 has made this one a little bit too oaky and bitter. I tried letting it sit longer like some others have noted; but it didn't seem to help that much.
It I had to pick one of the three; I think I would stick with the 18.
I didn't know what to expect when I bought this rum. I admit i saw the bottle and wanted to give it a try. I was very happy with this rum and want to try the 12 and 18 year. I enjoyed it neat.