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sin duda alguna aldea es sinonimo del buen hacer del ron canario, exportado de los metodos utilizados en cuba. dentro de su gama de productos creo que el familia es el que borda una mayor calidad. rones donde la caña de azucar es su máximo exponente
Otsikon mukaista ei löytynyt listasta, mutta oli kyllä yllättävän hyvää ja omaperäistä!
Ron de elaboración tipo Agrícola, con niveles de alcohol más suaves. Buena integración del mismo y buen paso por garganta. Me gustó mucho. Si visitan La Palma comprenlo.
An okay rum to drink on a regular day... For a celebration you might want to get out another bottle.
Eye : Clear, Waterclear, light-brown
Nose : Wood , a little bit of sweetness
Mouth: Sugar Cane, light sweet, a little bit of wood
Aftertaste: quite short, smooth
This Rum is still kinda sweet for a Rum Aghricole. I like the taste, it has a smooth finish and this would be an enjoyable sipping rum. I'd prefer a few others before i'd buy this one tho! (Got a tasting bottle).
It's okay. Not very complex. Avarage. Nothing spezial to remember. Rank 20-30 in my current collection...
I like the taste, it has a smooth finish and this would be an enjoyable sipping rum. The oak caskets leave a trace which is nice and you get a dark chocolate taste at the finish.
Not that bad, but the plastic cork doesn't help the taste
Try to get a well lit shot from the front of the rum label
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Un agricolo di carattere dalla Spagna
9
/10
out of 10
Il rum Aldea Familia 1998, originario dell'isola di La Palma, in Spagna, è il prodotto di zucchero di canna "europeo" (al largo dell'Africa nord occidentale in realtà) pressato e fermentato nelle distillerei della famiglia Quevedo.
È un rum di tipo agricolo, non particolarmente dolce di primo acchito, ma piuttosto di carattere, anche se in seguito si rivela essere relativamente morbido al palato, con l'andare della degustazione, è infatti sul finale si rivela fruttato e dolce, facendo emergere alcuini leggeri toni legnosi e, soprattutto, la canna da zucchero.