Bologne Blanc 50

Bought a bottle of this Agricole Blanc during my drive down to Spain.
The nose is quite weak and is dominated by fruits.
In mouth and palate as well as during the rather long finish it’s extremely fruity, but it’s also floral and I recognize of course grass and the sweetness of the sugar cane. In the end I also recognize hints of nuts.
Overall a great Agricole Blanc. The only thing that holds a higher score back is the rather weak aroma.
Picture: My opened bottle and a poured glass out at the balcony down in Nerja, Spain.

Ce rhum Bologne fait partie des 10 meilleurs rhums agricoles pour effectuer un bon ti'punch et egalement en planteur ou autres combinaisons.

In my opinion, it is the one of the best rum to make macerations with. With Damoiseau, Clement or Père Labat.

Good in any other usage : Ti punch or ponch.

It doesn’t have the heat I expected
Fairly light on the agricole flavors but I like it, still comes through some and it’s easy to sip

Classic from Bologne distillery, ideal for making "rhum arrangé". Maybe I'm biased because I'm fan of Bologne and I spent several wonderdul barbecues with my Antillese brothers sipping containers as the picture attached.

Fine Agricole with the typical floral, fruity notes and hints of sugar cane. In total, somewhat less pronounced. But also a good base for Ti-Punch.

Not unlike the Reimonenq and Bellevue, this is quite austere peppery-dry vesou and demands some lime and a teaspoon of sugar. Standard agricole.

Le rhum blanc que je prefere. Parfait pour le ti-punch mais peut également se déguster sec. Fruité sans altérer les aromes du jus de canne frais.

Un rhum blanc classique de Guadeloupe, qui peut servir pour les planteurs, ti' punch ou gâteaux.

In my opinion one of the best in Guadeloupe (longetau domoiseau).
In comparison to the Others it has
more Gras/ground notes (in a good way)
The Others have a more fruity Taste (but that also gives the Drinks a more alcoholic burn/Taste)
The Bologne give the fruity ti Punch a more complex Taste