Thanks so much for submitting a report. It has been emailed to the Rum Captain and will be actioned shortly.
Yeah I know, mix it with Ting. Look, Ting will mask the taste of anything. Cat urine mixes well with Ting. The more useful question is, how does this stuff taste on the rocks or even neat? Well, I'd rather attempt to eat a live porcupine before I drink it again. Its distinctive flavor (wet dog fur) overpowered (ruined) my tiki drinks. Also, I had no luck drinking it on the rocks, even with lime and sugar. And straight up? The unmistakable aroma of hospital emergency room made my eyes water, even before sipping it. Years later, I still have half a bottle of this stuff and I avoid it every chance I get.
They say Jamaicans drink it straight, no chaser.. Green Bananas, rotten vegetation and alcohol on the nose. For me it's only tolerable in Jamaican style punches.
I don't get why people don't appreciate this rum more. For being the hands-down biggest seller in Jamaica, you'd think it'd get more respect abroad. Thick, funky, pungent, and of course, strong. It's a punch rum, but it has its place in cocktails as well.
I don't understand this....rum, or whatever it is. I don't get how it's getting high ratings when, after I poured it, got a terrible smell as I floated it on my tiki drink that called for an over proof. I figured I had bought a cleaner or something. I by a rum, good or bad, it should taste like rum, not arse.
I have been trying to finish this bottle for 2 years, I gave it away twice, and it came back, like a bad penny. If I had known it was so bad, I would have bought 151. At least it tastes like rum. I thought it was a spoiled batch, until I read some other reviews. I can't even describe the taste. To call it gasoline, would be bad for the hydrocarbon.
This is a classic over-proof rum. It is great to mix.
Classic over proof with one hell of a bite. Unique flavor that is not meant for everyone, this rum is great for mixed tropical drinks.
There's only one way truly enjoy this rum, Jamaican style - straight up with a tiny splash of water. Tastes just like how it smells at the Appleton Estate. Fantastic!
You should know what you're getting into if you ask/reach for this rum. This ain't no Bacardi. You're going to get lots of funk, rotten bananas, rubber, and ethanol on the nose. The flavor... I can't really describe. There's so much going on! I love the concentrated flavor.
If this is an example of raw Jamaican distillate, it's easy to see why Jamaican rums (of any age) are so popular among rum aficionados. Like IPAs, they're a bit of an acquired taste, but they are almost unfailingly interesting, and more often than not, delicious.
I only had it neat, but I look forward to trying it in a Wray & Ting and other cocktails someday soon.
Got this as a gift. Horrendous. CANNOT believe little have rated this so high. Smells like banana bread. Tastes... I'm not sure... Couldn't finish my drink. Gross.
This is an utterly unique rum. Came across it on the Turtle Bay cocktail list. A Ting Ray perhaps isn't for everyone, but the strength of the rum means that its character doesn't get lost or seem diluted in combination with the other ingredients. Great way to start an evening.
The dunder pit was working in overdrive when they got this one going... botanicals and flavor for days... but heavy duty. This is the estranged crazy Uncle of rum that has lots of good stories! Only good if you are ready for it.
It is rare to find something that hasn't been tinkered with these days. In my opinion this is what rum is supposed to be. It doesn't necessarily lend itself to drinking neat, although personally I like it like that. Clearly not for everyone. I appreciate the smoother more sugary rums as well, but this one is special.
Too strong aroma of pure alchol and it burns the throat goin down
This could go with anything and more or you could rub it on you the best rum ever
It is not normal i guess to give a kind of cheap rum such a high rating, but i think it is truly delicious! It has a very unique taste, you can tell the moment you open the bottle, a fantastic smell is released that makes you want to drink the entire bottle, but beware at 63 % , that most likely is not the best idea :)
... but not bad to mix with. Another review mentioned 'green bananas'. I agree.
Wow, if I have a large double, will I go blind?
An interesting taste and aroma.
This was a gift, not sure if I would purchase another when finished with this one...if I ever do
This was my staple rum for a long time, being a rum from my mother's country of birth. I would use this in any baking that called for rum. Not having much of a flavour to it, it is quite versatile in that regard. However, it is VERY harsh to drink on its own and I would only mix with it if I didn't have anything more palatable to drink. It will always be my white rum, but for now, I will continue to flirt about other rums to experience what is out there.
I had this on spring break in Jamaica a number of years ago. This was practically all they mixed in our drinks along with Cruzan and it did its duty well. It has a distinct island perfume and taste that is distinct and different from anything you will have in the states. "Respect Maan!"
It's no wonder Jamaicans love it so much. The fruity scent and strong finish are enough to keep me making more mai tai's. Not to drink on its own, but in a fruity mix it earns the throne. If any cocktail calls for an overproof white ru, then this is the one. Two to thumbs up.
This stuff really kicks and burns a incredible sensation when straight up... Not great stuff but certainly amazing for knocking you out
Even without lime (which is preferable) this gives a great citrusy taste when mixed with coke, pleasant burn and a gentle warming feeling.
I don't think you need another white rum.