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Bacardi Superior Rum is the original Bacardi rum, dating back to 1862 when Don Facundo Bacardi Massó purchased his first rum distillery in Cuba. 150 years later, Bacardi Superior is now manufactured in Puerto Rico, but the recipe remains largely the same.
A unique strain of yeast discovered in the Cuban sugarcane fields is used to produce Bacardi Superior rum. The rum is filtered through charcoal, a process pioneered by Bacardi, before and after it is aged in oak barrels for at least one year.
Este ron lo suelen dar aquí en México para las fiestas, definitivamente se tiene que mezclar con refresco, tiene mucho sabor a alcohol.
Well,wrong. Only to mix i,but in my opinion horrible with coke,maybe some rum based cocktails can hide it's sappy taste
Perfectly fine with coke and a squeeze of lime hanging around the pool outside. Perfect for Daquri ' s too!
Use only as a mixer or drink straight if you are in DT's. Definitely a college mixer used only to get drunk.
Para usar en tragos únicamente.
Simplemente, el padre de todos los rones, combinable al 100%
Man kan jo ikke forvente for meget af en rom der er så ung, men giver en fin romsmag sammen med cola.
Jo mere man drikker af andre lyse rom sammen med cola, jo bedre synes man om den specielle Bacardi Superior rom.
Jeg har et par gange bestil til Bacardi og col og har fået en anden hvid rom og cola og hver gang har jeg kunne smage at det ikke var Bacardi rom der var brugt.
Superior.... Yeah right, standard bottom shelf Rum only for mixing in drinks.
Just dont drink it straight up, rum and coke with some lemon maybe
for mixing only. Will do in a pinch. Not something I look for when i order.
Hier ben ik groot mee geworden. BaCo.
Maar niet veel bijzonders verders.
Tastes awful, had it with Pepsi, Coke, Sprite and 7-up, not one of them tasted good, and it gives you a bad hangover, but it's cheap, and it gets the job done worst comes to worst, and it's better than some other white rums.
Very harsh taste, gasoline is the first thought that goes through my mind as I drink this.
Very mild but good in a few drinks or food when only a mild rum taste is desired. I keep this on hand for a few cocktails that require a blend of ingrediants including light Puerto Rican rum. I've not noticed the off or foul tastes other have described but I prefer a more flavorful rum than this.
A decent Rum for mixed drinks like Rum and Cokes or daiquiris. Nothing special, but will get the job done.
Didn´t like it! Maybe you can mix it with coke. Too harsh!
The standard rum-and-coke you get in clubs and venues. But it's just not a great taste.
Obviously not meant to consumed neat or on the rocks. But if you're looking to make a Rum & Coke why not. Available everywhere.
This is a must have in your collection for making the classic mojito.period!
Kjøpt på Flesland
Very smooth rum
Classic, but poor. It has its specific mold taste to it.
Indispensable en la barra
The most widespread white rum that is completely unspectacular. Drinkable with a high ratio of cola but thats just because there's so little flavour that you can't taste it.
Bacardi Superior rum review by The Fat Rum Pirate